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Get ready for Sacred Heart strudel bake in Hallettsville

Oct. 1, 2013 at 5:01 a.m.

Preparing the apples at last year's event, from left, are Cade Brewer, Jacob Janak, Winfred Bludau, Gus Janak, Elsie Grahmann, Donna Leopold and Jim Mullen.

It's strudel time at Sacred Heart, and volunteers are gearing up for the 62nd annual Apple Strudel Bake in Hallettsville on Oct. 26.

Workers will prepare the apple filling for more than 2,400 strudels made in this one-day event.

Volunteers of all ages, backgrounds and communities gather together to make this fundraiser for the Home & School Association a success. Strudels are baked fresh for $16 or made ready to freeze for $14 and can be picked up at the Sacred Heart Family Center from 10 a.m. to 5 p.m. on the day of the event.

Local pickup is also available in Schulenburg and Victoria.

To guarantee your order, call Sharon Wagner at 361-576-2060, Charlene Bradbury at 361-798-3224, Annette Henke at 361-798-5374 or email



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