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Workers dump freshly harvested picual olives into a bin that empties into the oil press. During the harvest, they pick about 10 tons of olives daily and can process 1.5 tons per hour.

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Submitted by melissacrowe on Wednesday, April 24, 2013.

Workers dump freshly harvested picual olives into a bin that empties into the oil press. During the harvest, they pick about 10 tons of olives daily and can process 1.5 tons per hour.

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