The following is the menu for the Victoria Senior Activity Center and for the Community Action Committee for April 15-19. Milk and bread are served with each meal.

MONDAY – Smoked sausage and sauerkraut, creamed corn, green salad, spice cake

TUESDAY – Marinated beef, roasted root vegetables, sliced tomatoes, fruit salad

WEDNESDAY – Salisbury steak with gravy, whipped potatoes, carrots, fruit

THURSDAY – Smothered chicken breast, rotini pasta, broccoli, chocolate mousse and whipped topping

FRIDAY – Closed for Good Friday

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